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TRUFFAustralia/NZ

ITALIAN BURGER

Feb 01, 2019 ITALIAN BURGER

INGREDIENTS

  • 1 brioche bun
  • 1 beef patty
  • 1 slice provolone
  • cheese
  • green lettuce
  • 2 onion slices
  • 2 pepperoni slices
  • TRUFF hot sauce
  • salt to taste
  • olive (optional)

INSTRUCTIONS

Grill or heat beef patty in a skillet over oil. Season with salt and cook to your liking. Add provolone slice on top and let it melt slightly. Set aside. Construct burger by adding bun, lettuce, beef patty with cheese, pepperoni, onion and TRUFF hot sauce. Top with bun and an olive if desired. Wash it down with a cold beverage. Enjoy!

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